Stainless Steel Meat Cleaver Knife – Easy-Cut Bone & Poultry Knife

Stainless Steel Meat Cleaver Knife – Easy-Cut Bone & Poultry Knife

Built for power and precision, the Stainless Steel Meat Cleaver Knife is designed to handle demanding kitchen tasks with confidence. Crafted from high-quality stainless steel, this cleaver delivers extra-sharp performance for cutting through bone, poultry, meat, and fish with controlled force and clean results.

The 4.7-inch blade features a high-polish finish and a solid 2.2 mm thickness, providing excellent balance between strength and maneuverability. With a 54–56 HRC hardness, the blade maintains its edge while offering the toughness needed for heavy-duty chopping.

A natural wood handle adds a vintage, traditional feel while offering a comfortable, secure grip for both right- and left-handed users. Whether you’re breaking down poultry, portioning meat, or preparing fish, this cleaver is a dependable tool for home cooks and professional kitchens alike.

Product Features

• Heavy-duty stainless steel meat cleaver

• Ideal for bone, poultry, meat, and fish cutting

• Extra-sharp blade for efficient chopping

• Blade length: 4.7 inches

• Blade thickness: 2.2 mm for strength and stability

• Hardness: 54–56 HRC for durable edge retention

• High-polish blade surface with vintage styling

• Ergonomic wooden handle for comfort and control

• Ambidextrous design

• Durable and stocked for everyday kitchen use

Care Instructions

• Hand wash only

• Keep dry after use

• Not dishwasher safe

A classic, hard-working cleaver designed for serious prep work—combining strength, balance, and timeless kitchen style.